Homemade Cabbage Face Mask : What You Need:
- 4 Tablespoons of Minced Cabbage
- 1 Egg White
- 2 Teaspoons of Rice Flour
What To Do:As I mentioned Earlier, it really is simple. First of all, take your cabbage, you won’t need a lot, maybe even just one leaf, wash it well, then mince away. Keep on chopping until you have about 4 spoons full. Get your egg, crack it, and separate the yolk from the white. You will only need the white. Then mix everything in a bowl and add the 2 teaspoons of rice flour. Keep on mixing until you have a smooth yet sticky paste like substance. When your mask is ready, remember to start with a dry clean face, then apply evenly on face and neck (avoid the eye and mouth areas). To really let the goodness sink in, you can massage it on in circular motions for about 2 minutes. Then let it sit for a good 15-20 minutes. This is the perfect time for you to relax, or even clean up the mess you made when preparing the mask. When the 20 minutes is done, wash off with cool, if not cold water (cold is always better as it also helps tighten your pores and firm your skin). Then pat dry. You can follow up with moisturizer if you like.
Why This is Good:First of all, you should know that cabbage is packed with vitamins that are great for your skin, Vitamins A, B, C, K, and P. It also has a little something called indole-3-carbonile which an amazing antioxidant. And you know what the golden rule is bout antioxidants right? ANTIOXIDANTS=ANTI AGING.
- As for the benefits of eggs, you can go ahead and click HERE to learn more.